Karsten Beutner
16. October 2020
Market report meat
16. October 2020
The “Meat” segment is divided into five areas: chilled raw meat, chilled raw meat-whole pieces, processed and cooked meat, frozen meat, as well as meat that can be kept unchilled. The share of chilled raw whole meat in Europe is 30 percent in terms of units produced, and 39 percent in terms of value. The […]